I’ve had mango gravey, coconut chutney for the first time. It wasn’t a familiar taste, but it became more and more familiar. Especially cassava crisp, peanut was very crispy and crunchy, it was really good. The amount seemed small, but it was quite a satisfying meal.
4pcs per plate with coconut and papaya sauce
The spring roll was crispy. But it’s too salty. I had to drink lots of water. By the way, that papaya sauce was really delicious.
Chick peas cooked with Zanzibar spices
Even though I finished rice and chapati, I couldn’t finish the curry. Because it was spicy and salty. I tried to eat as much as I could…
This papaya juice was the best papaya juice I’ve ever tasted. But the second and third papaya juice was bad. It was too sweet because they put too much sugar in it.
The tour guide gave it to me, so I tried it. I’ve never seen such a small cucumber before. That cucumber was cute and sweet.
To be honest, it wasn’t that good. The chapati and vegetable curry are too greasy.
I didn’t like it.
It was the most delicious dish I had at Zanzibar. There was more cilantro in the food than I thought, but it was not bad. It is a restaurant in a hotel. So the price is expensive. But it was as good as expensive.
It was not salty unlike spring roll, so I ate it deliciously. Curry was also less salty than chana tikka masala. In fact, if you don’t like greasy food, I don’t recommend it.
When it’s hot, I like to drink passion fruit juice. It’s really refreshing.
It’s a drink with mint and lemon, but I don’t remember the name.
Actually, I also ordered a vegan burger. (You should tell her not to put cheese in.) I didn’t have time to eat at the cafe, so I asked her to take out. When I opened it, it was a beef burger. I’m the one who hates throwing away food, but I threw it away. I was so sad.